Dessert cake with Amaretto Liqueur.
Ingredients: sugar, wheat flour, hydrogenated vegetable oil, whole egg, 6% marzipan (almond, sugar), glucose, fructose, 4% amaretto (40% 'Vol), wheat starch, stabilizer: sorbitol, rice flour, salt, flavors, emulsifier: mono- and diglycerides of fatty acids, thickener: guargum, leavening: sodium bicarbonate and sodium acid pyrophosphate, color: beta carotene. No added preservatives